South Sea Seafood Restaurant @ Subang for a double celebration

Our beloved boys and their spouses decided to double-celebrate their daddy's belated 69th birthday and CNY at South Sea Seafood Restaurant, Subang.

Fully aware that its pricing is quite steep, my darling and I didn't quite favour the choice of place but the younger generation were determined to treat us lavishly. Moreover, it was an opportune occasion to revisit this well talked about restaurant once again, having previously dine there together last December and liked it.

So, off we went to this halal Chinese cuisine seafood restaurant (it's just after terminal 3 of the old Subang Airport), looking forward to enjoy our Sunday lunch on February 5th. Enjoyed its sumptuous food we definitely did, though the final bill did popped out our eyes. Gosh... a whopping RM640 for 7 adults and 3 children, somewhat extreme, huh! Sharing below the dishes that were consumed with much enthusiasm...

Chinese New Year 2012 gatherings

Just to keep a record...

New Year's Eve family reunion dinner:
We had New Year's eve family reunion lunch on January 21st, a day earlier at David and Kellie's (my elder son and daughter-in-law's) home for a change. A sumptuous 10-course meal, mainly cooked by May and assisted by Kellie. Dishes included steamed large prawns, fried squid, claypot seafood (included oysters, fish maw, sea cucumber and mushrooms), fried fish, seasoned fish-based toufu cakes, steamed chicken, mixed vegetables (cauliflower, broccoli, peppers and mushrooms), yee sang, herbal soup and batik cake (by Yanti) for dessert! Fantastic food and with the best company!



1st day of Chinese New Year, 23 Jan 2012:
We celebrated at Colin and Say Bee's (my nephew and his spouse's) home where we enjoyed a hearty steam boat lunch. Yummy... Say B's preparation was fantastic with an excellent selection of various kinds of seafood! Generous of her to also cook a sweetened drink with tong yuen to serve as dessert. Darren and Yanti (my younger son and daughter-in-law) shared a box of batik cake, while John and I shared a barrel of KFC. It was then followed with a fun time of photo sessions spearheaded by Yanti. David, Kellie and their twins who had traveled back to Ipoh were sorely missed.

2012 Chinese New Year Greetings & Decor at Pavilion KL

Wishing All Friends, Relatives & Visitors
A VERY HAPPY AND PROSPEROUS
CHINESE NEW YEAR 2012

2012 LUNAR NEW YEAR OR THE YEAR OF THE WATER DRAGON
will start from 23 January 2012 and end on 9 February 2013.
To kick-start the Chinese New Year, the Chinese communities around the world
will have a grand celebration for 15 days.
Get to know more of the CNY festivities, culture and tradition here.