Easter Lunch @ The Harbour Seafood Restaurant, Cheras Kuala Lumpur

The Harbour Seafood Restaurant @ Cheras Business Centre in Kuala Lumpur is a marvellous eatery, serving mostly Chinese and Malaysian cuisines.

We've been to this restaurant not less than five times and will definitely dine there again.

Great ambience, clean environment, fabulous service and food ordered are served rather quickly. Menu is extensive too. Super fresh seafood. If you're a seafood lover, this is the joint to venture to!

Here's sharing some of the pictures captured for keepsakes....

Two families celebrating Easter Lunch together.

A very sumptuous steam boat with a unique way of preparation
where the fresh items are placed on a sieve and rice grains below bubbling with hot water
 to steam the fresh items above.
Rice grains will result into a flavourful porridge with dried scallops and pork ribs.

Super fresh prawns, mussels, clams and fish.

Another visit again to savour some ala-carte dishes

Prawn with shells, cooked with spring onions and some chillies.

Venison meat cooked with spring onions and slices of ginger.

Mixed vegetables with some nuts.

Baked tofu, topped with cheese.

A simple write-up of the restaurant with some details.

Another lunch being treated generously by one of our dear friends

Prawns without shells being cooked with salted eggs. So yummy!

Hong Kong Choy Sum with garlic.

Garupa fillet with spring onions and a toss of Chinese wine.

Hokkien fried noodles with sotong, prawns and cabbage. It was fabulous
as the noodles were specially made by the restaurant
and the sambal that accompanied it was superb.

From left to write: My beloved spouse John, our friend Dorothy and Yours truly.

Details:
The Harbour Seafood Restaurant
36, Jalan 5/101c
Cheras Business Centre
56100 Kuala Lumpur, Malaysia
Tel.: +60 3-9130 4009