Our family had dined at China Treasures many times over many years, with the recent visit in September and October this year.
A great halal restaurant that are visited by diners of various races!
Opportunity came when there was an offer on Groupon with a 50% discount. Real value for money, paying RM60 instead of RM120.
Of course, we grab the chance of eat smart! ;-)
We celebrated our younger son's birthday there in September. Menu was extensive and we chose what he loved most.
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| Fresh water prawns in special sauce, deep lemongrass skewered seafood roll, stir-fried venison in szechuan style, baked fish fillet with salted egg yolk, szechuan tot and sour crabmeat soup. |
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| Creamy butter tiger prawns, roasted chicken 'pi pa' style, aromic duck with plum sauce, stir-fried Hong Kong mini kailan with ginger and garlic sauce, stir-fried squid with dried chilli and cashew nuts, braised Japanese bean curd with oyster sauce. |
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| From left to right: birthday boy Darren, wife Yanti and daughter Dylea, yours truly and hubby John. |
A few days ago in October, we journeyed to China Treasures again. This time is our elder son's birthday.
We had a sumptuous dinner with varied dishes to tantalize our taste buds. Sharing below the fantastic dishes and desserts....
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| Creamy butter tiger prawns, chilled golden sea whelk and jellyfish, deep fried silver bait fish with lycium berries, stir-fried squid with black pepper sauce, Chinese pancake. |
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| Fresh water prawns in special sauce, sir-fried Hong Kong mini kailan with ginger and garlic sauce, steamed tiliapa fish in nonya style, baked buns for fresh water prawns, steamed salted egg yolk custard bun. |
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| Birthday boy, David and his spouse and twin-daughters, my hubby John and myself. |
Location:
China Treasures,
1A, Jalan Bukit Klara, 1.60000
Kuala Lumpur.
Tel.: 03-2089 3788
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