2018 Easter Lunch at Restaurant Lin Kee Fish Head, Taman Orkid Desa, Cheras.
 |
| Sweet and sour pork |
 |
| Four kinds of veggie including petal, brinjal, long beans and ladies' finger |
 |
| Claypot pork |
 |
| Steamed fish |
 |
| Spinach and gorgie seeds |
 |
| Mixed vegetables |
 |
| Members of Chin Family |
No comments:
Post a Comment